More than 95% of all people with celiac disease are undiagnosed—and untreated—and at risk for complications from malnutrition to cancer.

Celiac disease is one of the most common autoimmune and gastrointestinal diseases, affecting more than 1% of the population. Many more have gluten-related ailments. People with celiac disease may have typical gastrointestinal symptoms, but others have seemingly unrelated problems, and diagnosis is delayed or never occurs. If you have unexplained depression, anemia, infertility, bone degeneration, liver disease, or trouble with your balance, a new book by Melinda Dennis, MS, RD, LDN, and Daniel Leffler, MD, will help you consider whether you have undiagnosed celiac disease. This book will explain the gluten free diet, the difference between celiac disease and gluten intolerance, and how to spot hidden wheat and gluten.


"Forum" with Michael Krasny on KQED radio: Going Gluten Free

Listen to the radio segment featuring Melinda Dennis, dietician and nutrition coordinator with the Celiac Center at Beth Israel Deaconess Medical Center, diagnosed with Celiac disease, and co-author of "Real Life with Celiac Disease: Troubleshooting and Thriving Gluten-Free"

The Truth About Going Gluten-Free

Celebs like Miley Cyrus and Gwyneth Paltrow praise the gluten-free diet, but how "healthy" is the fad?

Daniel Leffler, MD, MS, Director of Clinical Research in the Celiac

Center, was on NPR October 20, 2011 discussing celiac disease and gluten sensitivity.  Look Whos Going Gluten-Free:

Radio show featuring the authors of Real Life with Celiac Disease, Melinda Dennis, MS, RD, LDN, and Daniel Leffler, MD, MS: Everything Your Always Wanted to Ask of a Celiac Disease Specialist/MD on the Topic of Gluten or Celiac Disease

Winner of the 2011 Indie Book Awards for the Nutrition category

A lighter look at celiac disease:
(On Your Health or Mine; released May 2011)

July 2011 - Celiac Radio: